Sticky Date Pudding

Serves 1
instagram.com

Directions

  1. 1Pour pitted dates into a bowl.
  2. 2Cut the dates in halves to make sure there are no pits.
  3. 3Cover the dates with boiling water.
  4. 4Add bi carb.
  5. 5Let the dates sit for 5 minutes.
  6. 6Blend the mix together.
  7. 7Add your butter and brown sugar.
  8. 8Blend the mix together again.
  9. 9Add your eggs.
  10. 10Blend the mix together again.
  11. 11Sift through your flour and baking powder.
  12. 12Gently fold that with a spatula.
  13. 13Grease a baking tray with butter and flour.
  14. 14Pour mixture into the tray.
  15. 15Spread the mix into the baking tray.
  16. 16Bake in the oven.
  17. 17Poke holes into the cake.
  18. 18Drench with butterscotch sauce.
  19. 19Top with whipped cream or ice cream.

Ingredients

  • 500 gr pitted dates
  • 2 cups boiling water
  • 2 tsp bi carb soda
  • 200 gr unsalted butter
  • 1.25 cup brown sugar
  • 4 eggs
  • 2 cups flour
  • 2 tbsp baking powder

Equipment

bowlscissorsspoonblendersievespatulacupcake trayknifeoven

Tips

  • Serve warm with vanilla ice cream or whipped cream.
  • For cupcake tray bake for 30-35mins at 180c
  • For pan with thicker layer bake for 45-55mins at 180c