Apple Crumble

Directions

  1. 1Fill a baking dish with apples.
  2. 2Fill a baking dish with apples.
  3. 3Fill a baking dish with apples.
  4. 4Mix eggs and melted butter.
  5. 5Mix eggs and melted butter.
  6. 6Mix eggs and melted butter.
  7. 7Add sugar, cinnamon, vanilla and milk.
  8. 8Add sugar, cinnamon, vanilla and milk.
  9. 9Add sugar, cinnamon, vanilla and milk.
  10. 10Mix in wheat flour and ferment.
  11. 11Mix in wheat flour and ferment.
  12. 12Mix in wheat flour and ferment.
  13. 13Mix everything very well.
  14. 14Mix everything very well.
  15. 15Mix everything very well.
  16. 16Pour over apples and bake.
  17. 17Pour over apples and bake.
  18. 18Pour over apples and bake.

Ingredients

  • apples
  • apples
  • apples
  • 4 eggs
  • 4 eggs
  • 4 eggs
  • 100 grams melted butter
  • 100 grams melted butter
  • 100 grams melted butter
  • 1 cup sugar
  • 1 cup sugar
  • 1 cup sugar
  • cinnamon
  • cinnamon
  • cinnamon
  • vanilla
  • vanilla
  • vanilla
  • 200 milliliters milk
  • 200 milliliters milk
  • 200 milliliters milk
  • 1 cup wheat flour
  • 1 cup wheat flour
  • 1 cup wheat flour
  • ferment
  • ferment
  • ferment