Apple Crumble

Directions

  1. 1Fill a baking dish with apples.
  2. 2Mix eggs and melted butter.
  3. 3Add sugar, cinnamon, vanilla and milk.
  4. 4Mix in wheat flour and ferment.
  5. 5Mix everything very well.
  6. 6Pour over apples and bake.

Ingredients

  • apples
  • 4 eggs
  • 100 grams melted butter
  • 1 cup sugar
  • cinnamon
  • vanilla
  • 200 milliliters milk
  • 1 cup wheat flour
  • ferment