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High Protein Creamy & Cheesy Garlic Chicken Rolls

52m
Serves 15
tiktok.com

High Protein Creamy & Cheesy Garlic Chicken Rolls

tiktok.com
52m
Serves 15

Directions

  1. 1In a bowl, add diced chicken breast with the seasonings listed on screen: 1 tsp salt, 1.5 tsp smoked paprika, 1 tsp onion powder, 1 tsp garlic powder, and 1 tsp Italian herb seasoning. Mix well.
  2. 2Cook the chicken in a pan on medium-high heat for 4 minutes on each side. Once cooked, set aside.
  3. 3Add 1/2 juiced lemon and 6 diced garlic cloves to the pan. Add 500ml fat-free evaporated milk, 40g grated parmesan cheese, 80g light cream cheese, 1 tsp chicken stock powder, and 1 tsp smoked paprika.
  4. 4Mix until creamy.
  5. 5Add 100g of grated low-fat cheese and mix until cheesy and smooth.
  6. 6Add the cooked chicken and mix to combine. Add dried parsley and mix.
  7. 7Grab a tortilla, evenly distribute the filling, add 20g of grated light mozzarella, and more parsley. Roll tightly and repeat for the other 14 rolls.
  8. 8Spray rolls with light cooking oil, add parmesan and oregano.
  9. 9Oven bake at 180°C/375°F for 6-8 minutes or air fry at 200°C/400°F for 5-8 minutes until crispy and golden brown.
  10. 10Wrap and store in the fridge or freezer. Reheat when ready to eat.

Ingredients

  • 2.25 KG diced boneless & skinless chicken breast
  • 1 tsp salt
  • 1.5 tsp smoked paprika
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp italian herb seasoning
  • 0.5 juiced lemon
  • 6 diced garlic cloves
  • 500 ml fat free evaporated milk
  • 40 g grated parmesan cheese
  • 80 g light cream cheese
  • 1 tsp chicken stock powder
  • 1 tsp smoked paprika
  • 100 g grated low fat cheese
  • 15 dried parsley
  • 15 small/medium tortillas
  • 20 g grated light mozzarella
  • 15 oregano

Equipment

bowlfrying panbaking traywooden spatula

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