Rose Dumplings

20m
Serves 1
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Directions

  1. 1Prepare the dough.
  2. 2Use a pine cone to shape the dough into a pine cone shape.
  3. 3Fill the dough with meat and chopped green onions.
  4. 4Shape the dough into a rose shape.

Ingredients

  • 1 dough
  • 1 bowl meat
  • 1 bowl chopped green onions

Equipment

bowlchopstickspine coneknife