Directions
- 1Chop the garlic and parsley.
- 2Mix the yogurt, chopped garlic, parsley, oregano, salt and pepper in a bowl.
- 3Cook the spaghetti.
- 4Combine the cooked spaghetti with the yogurt mixture.
- 5Serve and garnish with extra parsley.
Ingredients
- 1 serving spaghetti
- 1 cup Greek yogurt
- 4 cloves garlic
- 1 handful parsley
- 1 teaspoon oregano
- 1 pinch salt
- 1 pinch pepper
Equipment
knifecutting boardmixing bowlforkspoon
Related recipes
Pâtes aux courgettes
Italian · Dinner
Creamy Pumpkin Gnocchi
Italian · Dinner
Cacio e pere pasta
Italian · Dinner
Million Dollar Ravioli Lasagna
Italian · Dinner
Garlic butter chimichurri steak bites
Italian · Dinner
One Pan Creamy Bacon Ranch Chicken and Gnocchi
Italian · Dinner
One Pot Tortellini Bake
Italian · Dinner
Dump & Bake Marry Me Meatball Orzo
Italian · Dinner
Seared Gnocchi With Garlic, Tomato & Mozzarella
Italian · Dinner
Arrabbiata pasta
Italian · Dinner
Italian Penicillin Soup
Italian · Dinner
Roasted Red Pepper Pasta
Italian · Dinner