Chicken Alfredo Lasagna Roll-ups

45 mins
Serves 1
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Directions

  1. 1Cook the chicken in a crockpot all day while at work, adding 4 frozen chicken breasts, Nature's seasoning, garlic powder, and paprika.
  2. 2Make homemade Alfredo sauce, adding butter, minced garlic, heavy whipping cream, parmesan cheese, salt and pepper.
  3. 3Cook the lasagna noodles.
  4. 4Shred the chicken.
  5. 5Add a little bit of the Alfredo sauce to the chicken for extra flavor.
  6. 6Add some chicken and mozzarella cheese to each cooked lasagna noodle and roll them up.
  7. 7Place the rolled lasagna noodles in a cast iron pan or baking dish.
  8. 8Cover with the remaining Alfredo sauce and extra mozzarella cheese.
  9. 9Bake at 350 degrees for about 45 minutes or until the cheese is melted.
  10. 10Broil for a few minutes at the end until golden brown.

Ingredients

  • 1 stick butter
  • 1 tablespoon minced garlic
  • 1 carton heavy whipping cream
  • Parmesan cheese
  • salt
  • pepper
  • 4 frozen chicken breasts
  • Nature's seasoning
  • garlic powder
  • paprika
  • lasagna noodles
  • mozzarella cheese

Equipment

crockpotmixerspatulapotwhiskcutting boardcast iron panoven

Tips

  • You can bake these in a regular baking dish.