Keto Avocado & Feta Stuffed Sweet Potato Boats

35 mins
Serves 4
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Directions

  1. 1Preheat oven to 400°F (200°C).
  2. 2Preheat oven to 400°F (200°C).
  3. 3Preheat oven to 400°F (200°C).
  4. 4Brush sweet potato halves with olive oil and season with paprika, garlic powder, salt, and pepper.
  5. 5Brush sweet potato halves with olive oil and season with paprika, garlic powder, salt, and pepper.
  6. 6Brush sweet potato halves with olive oil and season with paprika, garlic powder, salt, and pepper.
  7. 7Roast cut-side down for 30–35 minutes until tender and caramelized.
  8. 8Roast cut-side down for 30–35 minutes until tender and caramelized.
  9. 9Roast cut-side down for 30–35 minutes until tender and caramelized.
  10. 10Flip the sweet potatoes and slightly mash the centers with a fork.
  11. 11Flip the sweet potatoes and slightly mash the centers with a fork.
  12. 12Flip the sweet potatoes and slightly mash the centers with a fork.
  13. 13Top with avocado slices and crumbled feta cheese.
  14. 14Top with avocado slices and crumbled feta cheese.
  15. 15Top with avocado slices and crumbled feta cheese.
  16. 16Drizzle with hot sauce or chili oil.
  17. 17Drizzle with hot sauce or chili oil.
  18. 18Drizzle with hot sauce or chili oil.
  19. 19Garnish with parsley and serve warm.
  20. 20Garnish with parsley and serve warm.
  21. 21Garnish with parsley and serve warm.

Ingredients

  • 2 medium sweet potatoes, halved lengthwise
  • 2 medium sweet potatoes, halved lengthwise
  • 2 medium sweet potatoes, halved lengthwise
  • 1 avocado, sliced
  • 1 avocado, sliced
  • 1 avocado, sliced
  • 0.5 cup crumbled feta cheese
  • 0.5 cup crumbled feta cheese
  • 0.5 cup crumbled feta cheese
  • 2 tbsp olive oil
  • 2 tbsp olive oil
  • 2 tbsp olive oil
  • 1 tbsp sugar-free hot sauce
  • 1 tbsp sugar-free hot sauce
  • 1 tbsp sugar-free hot sauce
  • 1 tsp smoked paprika
  • 1 tsp smoked paprika
  • 1 tsp smoked paprika
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • Salt and black pepper to taste
  • Salt and black pepper to taste
  • Salt and black pepper to taste
  • 1 tbsp chopped parsley or cilantro
  • 1 tbsp chopped parsley or cilantro
  • 1 tbsp chopped parsley or cilantro
  • Optional: sugar-free hot honey drizzle or chili oil
  • Optional: sugar-free hot honey drizzle or chili oil
  • Optional: sugar-free hot honey drizzle or chili oil

Equipment

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