Keto Avocado & Feta Stuffed Sweet Potato Boats
Directions
- 1Preheat oven to 400°F (200°C).
- 2Brush sweet potato halves with olive oil and season with paprika, garlic powder, salt, and pepper.
- 3Roast cut-side down for 30–35 minutes until tender and caramelized.
- 4Flip the sweet potatoes and slightly mash the centers with a fork.
- 5Top with avocado slices and crumbled feta cheese.
- 6Drizzle with hot sauce or chili oil.
- 7Garnish with parsley and serve warm.
Ingredients
- 2 medium sweet potatoes, halved lengthwise
- 1 avocado, sliced
- 0.5 cup crumbled feta cheese
- 2 tbsp olive oil
- 1 tbsp sugar-free hot sauce
- 1 tsp smoked paprika
- 0.5 tsp garlic powder
- Salt and black pepper to taste
- 1 tbsp chopped parsley or cilantro
- Optional: sugar-free hot honey drizzle or chili oil
Equipment
ovenfork
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