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Guisaillo madrileño

40m
Serves 1
instagram.com

Guisaillo madrileño

instagram.com
40m
Serves 1

Directions

  1. 1Salpimentar la carne y marcarla en una cazuela a fuego fuerte.
  2. 2Añadir agua hasta cubrir dos dedos y cocinar en olla a presión durante 15 minutos.
  3. 3Añadir cebolla en juliana, ajos sin pelar, el resto del aceite, vinagre y hierbas. Cocinar un par de minutos.
  4. 4Añadir el pimiento en tiras previamente salteado y la patata en rodajas.
  5. 5Tapar y dejar cocinar a fuego suave hasta que las patatas estén listas.

Ingredients

  • 0.5 kg carne ternera para guisar
  • 1 cebolla
  • 1 pimiento verde italiano
  • 2 patatas
  • 1 cabeza de ajos
  • 30 ml vinagre
  • 150 ml aove
  • 2 hojas laurel
  • 1 ramillete perejil
  • 1 ramillete romero
  • 1 pizca sal
  • 1 pizca pimienta

Equipment

cazuelaolla a presióncuchillotabla de cortar

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