Directions
- 1Warm up some milk and water. Once warm, add a little bit of sugar and a packet of active dry yeast.
- 2In a mixing bowl, add three cups of all-purpose flour or bread flour, and some more sugar.
- 3Pour in the milk mixture and mix until a dough ball forms.
- 4Place the dough in a bowl, cover it with a towel, and let it rise for one hour.
- 5Make a simple garlic butter by mixing parsley, garlic, butter, and onion powder in a bowl.
- 6Roll out the dough and spread the garlic butter on top.
- 7Add mozzarella cheese or any cheese of your choice.
- 8Cut the dough into squares.
- 9Stack the squares and place them into a buttered bread loaf.
- 10Cover the loaf and let it rise for another 30 minutes.
- 11Bake in the oven at 350°F for about 30 minutes or until golden brown.
Ingredients
- 0.5 cup milk
- 0.75 cup water
- 3 cups bread or all-purpose flour
- 1 tbsp sugar
- 1 tsp salt
- 1 packet active dry yeast
- 1 tbsp parsley
- 2 tbsp garlic
- 2 sticks salted butter
- 0.5 tbsp onion powder
- 0 mozzarella cheese
Equipment
saucepanwhiskmixing bowlstand mixerbowlrolling pinspatulabread loaf panoven
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