Directions
- 1Mix the eggs and water in one bowl.
- 2Add flour to another bowl.
- 3In the last bowl, add breadcrumbs, garlic powder, Italian seasoning, black pepper, and salt. Mix well.
- 4Coat each mozzarella stick in flour, then egg mixture, then breadcrumbs.
- 5Freeze the coated sticks for 2 hours.
- 6Fry the mozzarella sticks over medium heat until golden brown.
- 7Remove from heat, drain on paper towels.
- 8Serve with your choice of sauces.
Ingredients
- 1 packet Mozzarella Strings
- 1 cup Flour
- 1 Egg
- 0.5 cup Water
- 0.5 cup Bread Crumbs
- 1 teaspoon Italian Seasoning
- 1 teaspoon Garlic Powder
- 1 teaspoon Black Pepper
- 1 teaspoon Salt
- 1 tablespoon Marinara Sauce
- 1 tablespoon Oil
Equipment
three separate bowlsforkfrying panpaper towels
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