Mie Rebus
Directions
- 1Heat oil in a wok and sauté shallots and garlic.
- 2Heat oil in a wok and sauté shallots and garlic.
- 3Heat oil in a wok and sauté shallots and garlic.
- 4Add chilies.
- 5Add chilies.
- 6Add chilies.
- 7Pour in water.
- 8Pour in water.
- 9Pour in water.
- 10Add instant noodles and egg.
- 11Add instant noodles and egg.
- 12Add instant noodles and egg.
- 13Add bok choy.
- 14Add bok choy.
- 15Add bok choy.
- 16Add seasoning packet from instant noodles, sweet soy sauce, and sambal oelek.
- 17Add seasoning packet from instant noodles, sweet soy sauce, and sambal oelek.
- 18Add seasoning packet from instant noodles, sweet soy sauce, and sambal oelek.
- 19Add tomatoes and celery.
- 20Add tomatoes and celery.
- 21Add tomatoes and celery.
- 22Mix everything together.
- 23Mix everything together.
- 24Mix everything together.
- 25Serve the noodles in a bowl and top it with fried shallots.
- 26Serve the noodles in a bowl and top it with fried shallots.
- 27Serve the noodles in a bowl and top it with fried shallots.
Ingredients
- 2 shallot
- 2 shallot
- 2 shallot
- 2 garlic
- 2 garlic
- 2 garlic
- 3 bird's eye chilies
- 3 bird's eye chilies
- 3 bird's eye chilies
- 1 cup water
- 1 cup water
- 1 cup water
- 2 blocks instant noodles
- 2 blocks instant noodles
- 2 blocks instant noodles
- 1 egg
- 1 egg
- 1 egg
- 7 leaves bok choy
- 7 leaves bok choy
- 7 leaves bok choy
- 1 packet seasoning packet from instant noodles
- 1 packet seasoning packet from instant noodles
- 1 packet seasoning packet from instant noodles
- 1 tablespoon sweet soy sauce
- 1 tablespoon sweet soy sauce
- 1 tablespoon sweet soy sauce
- 1 tablespoon sambal oelek
- 1 tablespoon sambal oelek
- 1 tablespoon sambal oelek
- 2 tomatoes
- 2 tomatoes
- 2 tomatoes
- 1 handful celery
- 1 handful celery
- 1 handful celery
- 1 tablespoon fried shallots
- 1 tablespoon fried shallots
- 1 tablespoon fried shallots
Equipment
wok