Stuffed peppers

Name: Stuffed peppers
Cook time: 45 min
Ingredients: 1 lb ground beef; 1 box long grain wild rice; 6 whole pepper; 28 oz italian tomato sauce; 2 tsp italian seasoning; 1/2 tsp garlic powder; 1/2 tsp onion powder; 2 tbsp worcestershire sauce; salt; pepper

Serves 1

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Stuffed peppers

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Serves 1

Directions

1Start cooking long grain wild rice.
2Boil a large pot of water.
3Core peppers and place in boiling water, blanching for 7-8 minutes.
4Preheat oven to 350 degrees.
5Cook ground beef and drain excess grease.
6Add salt, pepper, Italian seasoning, garlic powder, onion powder, Worcestershire sauce, and 12 oz (1 1/2 cups) of Italian tomato sauce.
7Add approximately 2/3 to 3/4 of the cooked rice and stir together.
8Stuff peppers and top with remaining tomato sauce.
9Cook in oven for approximately 45 minutes.

Ingredients

1 lb ground beef
1 box long grain wild rice
6 whole pepper
28 oz italian tomato sauce
2 tsp italian seasoning
1/2 tsp garlic powder
1/2 tsp onion powder
2 tbsp worcestershire sauce
salt (optional)
pepper (optional)

Stuffed peppers

Serves 1

facebook.com

Stuffed peppers

facebook.com

Serves 1

Directions

1Start cooking long grain wild rice.
2Boil a large pot of water.
3Core peppers and place in boiling water, blanching for 7-8 minutes.
4Preheat oven to 350 degrees.
5Cook ground beef and drain excess grease.
6Add salt, pepper, Italian seasoning, garlic powder, onion powder, Worcestershire sauce, and 12 oz (1 1/2 cups) of Italian tomato sauce.
7Add approximately 2/3 to 3/4 of the cooked rice and stir together.
8Stuff peppers and top with remaining tomato sauce.
9Cook in oven for approximately 45 minutes.