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Dip de Gildas

5m
Serves 1
instagram.com

Dip de Gildas

instagram.com
5m
Serves 1

Directions

  1. 1Vierte un chorro generoso de aceite de oliva virgen extra en un plato.
  2. 2Añade las aceitunas, piparras, anchoas y tomates secos previamente troceados sobre el aceite.
  3. 3Ralla un poco de lima o limón sobre la mezcla y espolvorea queso parmesano por encima.

Ingredients

  • 1 chorro aceite de oliva virgen extra
  • aceituna, troceadas
  • piparra, troceadas
  • anchoa, troceadas
  • tomate seco, troceadas
  • lima o limón, rallada
  • parmesano, rallado

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