Crack Burger

Serves 1
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Directions

  1. 1Put one pound of ground beef in a bowl.
  2. 2Add 3 tablespoons of sour cream to the bowl.
  3. 3Add 2 tablespoons of ranch dressing mix (whole package) to the bowl.
  4. 4Cut the bacon very fine and add it to the bowl with the other ingredients.
  5. 5Add one cup of white cheddar cheese to the bowl.
  6. 6Mix all the ingredients together, using your hands if desired.
  7. 7Pat out the mixture into burger patties.
  8. 8Cook the patties on a Weber flat top or other desired cooking surface.
  9. 9Give the burgers a little smash while cooking.
  10. 10Add another piece of cheese on top of the burger right before it's done and let it melt.

Ingredients

  • 1 pound ground beef
  • 3 Tbsp sour cream
  • 2 Tbsp ranch dressing mix
  • 0.25 cup bacon
  • 1 cup white cheddar cheese

Equipment

bowlWeber flat topcast iron (optional)regular skillet (optional)

Tips

  • You can cook the burgers on a flat top, cast iron, or regular skillet.
  • Add an extra slice of cheese on top of the burger right before it's done to melt.