In-N-Out Burger Bowl

Name: In-N-Out Burger Bowl
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 0.25 cup Mayonnaise; 2 Tbsp Ketchup; 1.67 Tbsp Sweet pickle relish; 2 Tbsp Distilled white vinegar; 1 tsp Yellow mustard; 1 pinch Kosher salt; 8 oz Lean ground beef; 0.5 tsp Kosher salt; 0.25 tsp Black pepper; 4 slices American cheese; 0.5 head Iceberg lettuce; 1 unit Tomato; 2 Tbsp Butter; 1 medium Sweet onion; 0.5 cup Peanut oil; 0.5 large Russet potato

45m

Serves 4

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In-N-Out Burger Bowl

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45m

Serves 4

Directions

1In a small bowl, whisk together the mayo, ketchup, relish, vinegar, mustard, and a pinch of salt. Set aside.
2In a medium bowl, mix the ground beef with 1/2 teaspoon kosher salt and 1/4 teaspoon black pepper. Divide the mixture into four equal portions and roll into balls. Set aside.
3In a large skillet over medium-high heat, melt the butter. Add the onions, season with salt and pepper, and cook, stirring often, until tender and golden around the edges, 5–7 mins. Transfer to a bowl.
4Add the peanut oil and heat to 350F, or until a potato slice sizzles. Add potatoes in an even layer and cook, stirring occasionally, until deep golden and crispy, 4–6 mins. Remove the skillet from the heat, transfer the potatoes to a paper towel-lined plate and sprinkle with salt.
5Carefully pour off the oil, leaving a thin coating behind. Return the pan to the stove over medium-high heat. Working one at a time, add a patty and press it down firmly with a spatula to flatten (you may need to work in batches). Cook 1–2 mins until browned on the bottom, flip, top with cheese, and cook another 1–2 mins until melted and cooked through.
6Assemble the bowls with a base of lettuce, tomato, and grilled onions. Top with burger patties, French fry crisps, and a drizzle of dressing. Enjoy!

Ingredients

0.25 cup Mayonnaise
2 Tbsp Ketchup
1.67 Tbsp Sweet pickle relish
2 Tbsp Distilled white vinegar
1 tsp Yellow mustard
1 pinch Kosher salt
8 oz Lean ground beef
0.5 tsp Kosher salt
0.25 tsp Black pepper
4 slices American cheese
0.5 head Iceberg lettuce
1 unit Tomato
2 Tbsp Butter
1 medium Sweet onion
0.5 cup Peanut oil
0.5 large Russet potato

Equipment

small bowlwhiskmedium bowllarge skilletspatulapaper towel-lined plate

In-N-Out Burger Bowl

In-N-Out Burger Bowl

Directions

Ingredients

Equipment

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