Cottage Cheese Chicken Salad

Directions

  1. 1To your small blender cup, add cottage cheese.
  2. 2Blend until completely smooth, shaking the blender as needed, about 40-seconds.
  3. 3Transfer blended cottage cheese to a small mixing bowl.
  4. 4Add remaining ingredients for the cottage cheese dressing.
  5. 5Whisk until completely smooth and combined, and set aside.
  6. 6To your large mixing bowl, add rotisserie chicken.
  7. 7Add celery, apple, onion, and pecans.
  8. 8Pour cottage cheese dressing over top.
  9. 9Mix until combined.
  10. 10Taste, and adjust salt and pepper as desired.
  11. 11Enjoy in sandwiches, wraps, or as a dip with crackers and vegetables!

Ingredients

  • 1 heaping cup low fat cottage cheese
  • 2 Tbsp Dijon mustard
  • 0.5 juiced lemon
  • 0.25 cup diced chives
  • 1 Tbsp honey
  • 0.5 tsp salt
  • to taste black pepper
  • 3 cups finely chopped rotisserie chicken
  • 2 ribs celery
  • 1 small small honeycrisp apple
  • 3 sliced thin green onions
  • 0.5 cup chopped pecans

Equipment

small blender with blender cupsmall mixing bowllarge mixing bowl