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Roasted Garlic Soup

41m
Serves 4
tiktok.com

Roasted Garlic Soup

tiktok.com
41m
Serves 4

Directions

  1. 1Roast two whole heads of garlic seasoned with salt, pepper, and olive oil in the oven at 180 Celsius for 30-40 minutes until golden and soft.
  2. 2Chop the onion, potato, and thyme.
  3. 3In a saucepan, melt butter and cook the onion and potato until softened for about 10 minutes.
  4. 4Add thyme and squeeze in the roasted garlic cloves.
  5. 5Cover with vegetable stock and simmer for 10 minutes.
  6. 6Transfer the mixture to a blender, and blitz until smooth, adding cream gradually.
  7. 7Finely chop chives. Ladle soup into bowls and top with a swirl of cream, chilli oil, and chives.

Ingredients

  • 2 whole heads garlic bulbs
  • 1 large brown onion
  • 1 large potato
  • 15 g fresh thyme
  • 750 ml vegetable stock
  • 250 ml cream
  • 1 bunch fresh chives
  • 0 crispy chilli oil
  • 1 tbsp butter
  • 0 salt
  • 0 pepper
  • 0 olive oil

Equipment

ovenfoilsaucepanblenderknifecutting board

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