Ramen

5m
Serves 1
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Directions

  1. 1Beat up the eggs.
  2. 2Add all the packets to the water.
  3. 3Give it a stir.
  4. 4Add about a tablespoon of crunchy peanut butter.
  5. 5Once it's simmering, add your noodles.
  6. 6Add the chicken.
  7. 7Add spring onion whites.
  8. 8Stir this and slowly pour in our egg, to thicken our sauce and give us some nice ribbons of egg.
  9. 9Turn heat off, add in about half of your spring onion greens, and stir those through.
  10. 10Put the ramen into a bowl.
  11. 11Garnish with the rest of the greens and extra chili crisp.

Ingredients

  • Shin Ramen Black
  • 2 eggs
  • chicken
  • spring onion
  • 1 spoonful peanut butter
  • chili crisp
  • 500 mls water

Equipment

potknifespoonbowl

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