Pane filante con patate e mozzarella

Directions

  1. 1Add flour to a bowl.
  2. 2Mix the flour with milk and butter.
  3. 3Knead for a couple of minutes.
  4. 4Mix the potatoes with spreadable cheese.
  5. 5Add potatoes and shredded mozzarella to your bread.
  6. 6Cook in a pan for 10 minutes.

Ingredients

  • 90 g farina 00
  • 55 g latte
  • 10 g burro
  • sale
  • 1 patata grande
  • 2 cucchiai formaggio spalmabile
  • 100 g mozzarella per pizza

Equipment

bowlspoonwooden bowlwooden spoonrolling pinpan

Tips

  • Spalmate il pane con un mix di burro fuso e prezzemolo during cooking.