1Slice a loaf of French bread in half and remove as much bread from the middle as you can.
2Spread some garlic mayonnaise on the bread (or you can use mayo or butter with garlic powder).
3Sprinkle some grated parmesan cheese and oregano on it.
4Bake it at 400 degrees for 5-7 minutes.
5Mix together shredded lettuce, sliced red onions, chopped pepperoncinis, chopped pickles, mayonnaise, some submarine dressing, and a pinch of red pepper flakes.
6Add meats and cheeses on the toasted bread.
7Put the bread back into the oven for about 5 minutes.
8Add tomatoes and any other vegetables you want.
9Top it off with the lettuce mixture.
10Carefully put the top piece of bread back on.
11Brush it with some melted butter and sprinkle some grated parmesan on top.