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Crispy Breakfast Potatoes and Breakfast Sandwich
2m
Serves 1
tiktok.com
Crispy Breakfast Potatoes and Breakfast Sandwich
tiktok.com
2m
Serves 1
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Directions
1
Start with adding some butter to the grill.
2
Add pre-peeled, diced and boiled potatoes to the grill.
3
Mix potatoes around in the butter.
4
Flatten potatoes on the grill to maximize surface coverage.
5
Season potatoes with salt, pepper, garlic powder, paprika, dried rosemary, and parsley. Do not mix.
6
Let the potatoes get crispy on one side.
7
Add a little more butter to help potatoes brown.
8
Once potatoes have a crispy edge, flip and cook through.
9
For the breakfast sandwich, start by buttering the flatbread and cooking it on the grill.
10
Cook a fried egg on the grill.
11
Spread pesto mayo on the flatbread.
12
Add bacon and the fried egg to the flatbread.
13
Add a slice of monterey jack cheese and arugula.
14
Fold the flatbread in half, cut it, and serve alongside the potatoes.
Ingredients
8 pieces butter
1 large bowl potatoes
1 salt
1 pepper
1 garlic powder
1 paprika
1 dried rosemary
1 parsley
1 piece flatbread
1 piece fried egg
3 pieces bacon
1 slice monterey jack cheese
1 handful arugula
2 tbsp pesto mayo
Equipment
grill
spatula
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