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Caramelised Onion & Brown Butter Linguine
12m
Serves 2
tiktok.com
Caramelised Onion & Brown Butter Linguine
tiktok.com
12m
Serves 2
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Directions
1
Soften the onions in olive oil with a pinch of salt and thyme leaves on a low heat.
2
Brown the butter in a pan on medium heat, then set aside.
3
Cook the pasta in salted boiling water, reserving some pasta water.
4
Mix egg yolks, Parmesan, lemon zest and juice with black pepper. Temper with a little pasta water.
5
Blend the onions, brown butter, and a few tablespoons of pasta water until smooth.
6
Add the pasta to a pan and stir through the sauce until hot. Turn off heat, then add the egg mix and stir.
Ingredients
2 large onions
1 tsp thyme leaves
1 pinch salt
1 splash olive oil
80 g salted butter
200 g linguine
2 egg yolks
80 g Parmesan
1 few twists black pepper
1 lemon
2 mugs pasta water
Equipment
frying pan
spatula
blender
grater
whisk
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