Baked Cherry Tomato Pasta
10 mins
Serves 1
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Baked Cherry Tomato Pasta
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10 mins
Serves 1
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Directions
1
Halve cherry tomatoes and place them on a baking sheet.
2
Halve cherry tomatoes and place them on a baking sheet.
3
Halve cherry tomatoes and place them on a baking sheet.
4
Bake the tomatoes until slightly charred and blistered.
5
Bake the tomatoes until slightly charred and blistered.
6
Bake the tomatoes until slightly charred and blistered.
7
In a bowl, combine the baked tomatoes with basil leaves, parmesan cheese, and cream cheese.
8
In a bowl, combine the baked tomatoes with basil leaves, parmesan cheese, and cream cheese.
9
In a bowl, combine the baked tomatoes with basil leaves, parmesan cheese, and cream cheese.
10
Mix well to create a creamy sauce.
11
Mix well to create a creamy sauce.
12
Mix well to create a creamy sauce.
13
Cook pasta according to package directions.
14
Cook pasta according to package directions.
15
Cook pasta according to package directions.
16
Toss the cooked pasta with the creamy tomato sauce and sprinkle with chili flakes.
17
Toss the cooked pasta with the creamy tomato sauce and sprinkle with chili flakes.
18
Toss the cooked pasta with the creamy tomato sauce and sprinkle with chili flakes.
Ingredients
1 box cherry tomatoes
1 box cherry tomatoes
1 box cherry tomatoes
6 basil leaves
6 basil leaves
6 basil leaves
1 cup parmesan cheese
1 cup parmesan cheese
1 cup parmesan cheese
1 cup cream cheese
1 cup cream cheese
1 cup cream cheese
1 portion pasta
1 portion pasta
1 portion pasta
1 pinch chili flakes
1 pinch chili flakes
1 pinch chili flakes
Equipment
baking sheet
knife
wooden spoon
bowl
pan