Cruffins

27 mins
Serves 8
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Directions

  1. 1Activate the yeast in a cup of milk.
  2. 2Activate the yeast in a cup of milk.
  3. 3Activate the yeast in a cup of milk.
  4. 4Add an egg and mix.
  5. 5Add an egg and mix.
  6. 6Add an egg and mix.
  7. 7Mix flour and salt in a bowl.
  8. 8Mix flour and salt in a bowl.
  9. 9Mix flour and salt in a bowl.
  10. 10Add the milk mixture to the bowl with flour and salt, and mix.
  11. 11Add the milk mixture to the bowl with flour and salt, and mix.
  12. 12Add the milk mixture to the bowl with flour and salt, and mix.
  13. 13Knead until a dough forms.
  14. 14Knead until a dough forms.
  15. 15Knead until a dough forms.
  16. 16Add oil to the bowl and mix.
  17. 17Add oil to the bowl and mix.
  18. 18Add oil to the bowl and mix.
  19. 19Cover the bowl and let the dough rest for 1 hour.
  20. 20Cover the bowl and let the dough rest for 1 hour.
  21. 21Cover the bowl and let the dough rest for 1 hour.
  22. 22Divide the dough into pieces.
  23. 23Divide the dough into pieces.
  24. 24Divide the dough into pieces.
  25. 25Roll out each piece and spread butter.
  26. 26Roll out each piece and spread butter.
  27. 27Roll out each piece and spread butter.
  28. 28Roll the dough up.
  29. 29Roll the dough up.
  30. 30Roll the dough up.
  31. 31Cut the roll in half.
  32. 32Cut the roll in half.
  33. 33Cut the roll in half.
  34. 34Place each piece into small metal cups.
  35. 35Place each piece into small metal cups.
  36. 36Place each piece into small metal cups.
  37. 37Cover and let the dough rest until it doubles in size.
  38. 38Cover and let the dough rest until it doubles in size.
  39. 39Cover and let the dough rest until it doubles in size.
  40. 40Bake until golden brown.
  41. 41Bake until golden brown.
  42. 42Bake until golden brown.
  43. 43Add jam and powdered sugar.
  44. 44Add jam and powdered sugar.
  45. 45Add jam and powdered sugar.

Ingredients

  • 1 cup milk
  • 1 cup milk
  • 1 cup milk
  • 2 teaspoons active dry yeast
  • 2 teaspoons active dry yeast
  • 2 teaspoons active dry yeast
  • 1 egg
  • 1 egg
  • 1 egg
  • 3 cups flour
  • 3 cups flour
  • 3 cups flour
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 1 teaspoon salt
  • 100 grams butter
  • 100 grams butter
  • 100 grams butter
  • 1 cup powdered sugar
  • 1 cup powdered sugar
  • 1 cup powdered sugar

Equipment

bowlmeasuring cupwhiskspatularolling pinknifesmall metal cupsplastic wrap
Cruffins | Clip Recipe