Directions
- 1Mix together soy sauce, orange juice, sesame oil, brown sugar, garlic, ginger paste, red pepper flakes, sriracha, and cornstarch.
- 2Heat avocado oil in a skillet over medium-high heat.
- 3Brown 1 lb of ground pork sausage.
- 4Once cooked, remove from the pan and set aside.
- 5Add more oil to the pan and add chopped onion, zucchini, and red bell pepper.
- 6Cook for 5–7 minutes.
- 7Stir the sausage back in.
- 8Add the sauce, stir until everything is well coated and the sauce is thickened.
- 9Serve over rice or noodles.
Ingredients
- 0.25 cup soy sauce
- 0.5 cup orange juice
- 1 tsp sesame oil
- 2 tbsp brown sugar
- 3 4 minced garlic cloves
- 1 tbsp ginger paste
- 1 tsp red pepper flakes
- 1 tbsp sriracha
- 1 tbsp cornstarch
- 1 tbsp avocado oil
- 1 lb ground pork sausage
- 1 chopped onion
- 1 chopped zucchini
- 1 chopped red bell pepper
Equipment
measuring cupwhiskfrying panwooden spoonspatula
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