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معجون الفلفل الأحمر الحلو

3m
Serves 1
instagram.com

معجون الفلفل الأحمر الحلو

instagram.com
3m
Serves 1

Directions

  1. 1اغسل الفلفل الأحمر جيداً
  2. 2انزع البذور من الفلفل
  3. 3قطع الفلفل إلى أرباع
  4. 4ضع قطع الفلفل على ورق مطبخ على صينية
  5. 5رش الملح الخشن على قطع الفلفل
  6. 6ضع الفلفل تحت أشعة الشمس المباشرة لمدة ثلاثة أيام
  7. 7بعد يوم واحد، جفف الفلفل من الماء الزائد
  8. 8استخدم ورق مطبخ جديد
  9. 9يمكنك إضافة رشة ملح إضافية إذا رغبت
  10. 10افرم الفلفل المجفف في مفرمة اللحم
  11. 11حفظ معجون الفلفل في مرطبانات معقمة
  12. 12ضع طبقة من زيت الزيتون فوق المعجون
  13. 13حفظ المرطبانات في الثلاجة

Ingredients

  • 10 فلفل أحمر حلو
  • 1 cup ملح صخري خشن
  • 1 cup زيت زيتون

Equipment

knifebaking sheetpaper towelsmeat grinderglass jar

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