Aper-fall Spritz

Directions

  1. 1Add ice to a cocktail shaker.
  2. 2Add ice to a cocktail shaker.
  3. 3Add ice to a cocktail shaker.
  4. 4Pour 2 oz of Aperol into the shaker.
  5. 5Pour 2 oz of Aperol into the shaker.
  6. 6Pour 2 oz of Aperol into the shaker.
  7. 7Add 2 oz of pear juice to the shaker.
  8. 8Add 2 oz of pear juice to the shaker.
  9. 9Add 2 oz of pear juice to the shaker.
  10. 10Shake the ingredients until well combined.
  11. 11Shake the ingredients until well combined.
  12. 12Shake the ingredients until well combined.
  13. 13Prepare a pear by slicing it into wedges.
  14. 14Prepare a pear by slicing it into wedges.
  15. 15Prepare a pear by slicing it into wedges.
  16. 16Pour the shaken mixture over ice in a glass.
  17. 17Pour the shaken mixture over ice in a glass.
  18. 18Pour the shaken mixture over ice in a glass.
  19. 19Top with ginger beer.
  20. 20Top with ginger beer.
  21. 21Top with ginger beer.
  22. 22Garnish with a pear slice and cinnamon stick.
  23. 23Garnish with a pear slice and cinnamon stick.
  24. 24Garnish with a pear slice and cinnamon stick.
  25. 25Add a star anise for extra garnish.
  26. 26Add a star anise for extra garnish.
  27. 27Add a star anise for extra garnish.

Ingredients

  • 2 oz Aperol
  • 2 oz Aperol
  • 2 oz Aperol
  • 2 oz pear juice
  • 2 oz pear juice
  • 2 oz pear juice
  • 1 dash cinnamon
  • 1 dash cinnamon
  • 1 dash cinnamon
  • ginger beer
  • ginger beer
  • ginger beer
  • ice
  • ice
  • ice
  • Prosecco
  • Prosecco
  • Prosecco
  • pear slices
  • pear slices
  • pear slices
  • cinnamon sticks
  • cinnamon sticks
  • cinnamon sticks
  • star anise
  • star anise
  • star anise

Equipment

cocktail shakercocktail glasscutting boardknife

Tips

  • If you ’re no fun, you can swap the ginger beer out for sparking water.