Cilantro Lime Chicken Crispy Sandwich with Honey
Serves 1
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Cilantro Lime Chicken Crispy Sandwich with Honey
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Serves 1
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Directions
1
Dredge the chicken in flour, then egg, then corn flakes.
2
Air fry the chicken at 285F for 18 to 20 minutes, flipping halfway through, or until an internal temperature of 165F is reached.
3
In a pan, add avocado oil, lime juice, honey, cumin, salt, pepper, chopped garlic cloves, and water. Reduce a little over medium heat.
4
Slice cucumber, cabbage, and jalapeño.
5
Add honey, pickle juice, salt, pepper, onion powder, garlic powder, and lime zest to the sliced vegetables.
6
Shake the container to mix the cucumber salad.
7
Assemble the sandwich by placing the cilantro lime chicken on Ciabatta bread, topping with cucumber salad, and drizzling with sauce.
8
Cut the sandwich in half.
Ingredients
chicken breast
flour
egg
corn flakes
1 tbsp avocado oil
0.5 cup lime juice
1 tbsp honey
1 tsp cumin
salt
pepper
3 garlic cloves
0.5 cup water
Ciabatta bread
cucumber
cabbage
jalapeño
pickle juice
onion powder
garlic powder
lime zest
Equipment
air fryer
pan
mandoline slicer
container
chopsticks
knife
cutting board