How To Tofu - 5 Methods
Directions
- 1Grate the tofu, mix with salt and smoked paprika, press into a flat shape and bake at 350F until golden brown.
- 2Cut into small pieces and serve in a sandwich or on a bun.
- 3Cube tofu and sear in a pan until golden brown.
- 4Dredge tofu in soy sauce and then in flour. Then pan fry until golden brown.
- 5Shave tofu using a vegetable peeler. Mix with soy sauce, salt, smoked paprika. Bake at 350F until golden brown.
- 6Sear tofu blocks in cast iron skillet, then add chopped onions, celery, carrots, and red wine, braise until tender, serve with mashed potatoes, pan gravy and parsley.
Ingredients
- 1 block tofu
- 0.5 tsp salt
- 1 tsp smoked paprika
- 2 tbsp oil
- 2 tbsp soy sauce
- 1 cup flour
- 0.5 cup red wine
- 0.5 cup onions
- 0.5 cup celery
- 0.5 cup carrots
- 1 cup pan gravy
- 1 cup mashed potatoes
- 1 handful parsley
Equipment
graterbaking sheetovenwokbowlspatulaknifecutting boardcast iron skillet