Serves 6
Directions
- 1Place some bacon on the griddle to go on the tacos.
- 2Place 1 pound of ground chicken in a bowl.
- 3Sprinkle a little bit of Allegro’s garlic and herb on the chicken and mix it well.
- 4Take 6 taco shells and spread a thin layer of chicken on them.
- 5Place the chicken on the griddle chicken side down.
- 6Take the bacon off the griddle.
- 7Flip the chicken over to brown it up.
- 8Place the chicken on the taco holder.
- 9Place the bacon on the taco.
- 10Cut up some lettuce and drop it into a bowl.
- 11Sprinkle some Parmesan in the lettuce.
- 12Pour some Caesar dressing in the lettuce and toss it.
- 13Scoop the lettuce into the tacos.
Ingredients
- bacon
- 1 pound ground chicken
- Allegro’s garlic and herb
- 6 taco shells
- lettuce
- Parmesan
- Caesar dressing
Equipment
griddlebowlspatulaplatetongstaco holder
Tips
- This can be done in the kitchen in a skillet over medium heat as well.
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