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Panta Bhat with Fish Bharta

4m
Serves 3
youtube.com

Panta Bhat with Fish Bharta

youtube.com
4m
Serves 3

Directions

  1. 1Marinate the fish pieces with turmeric powder and salt.
  2. 2Heat oil in a wok and fry the fish pieces until golden brown.
  3. 3Boil the rice in water until cooked.
  4. 4Finely chop the onion and green chilies.
  5. 5In the same wok, sauté the onions and green chilies until fragrant.
  6. 6Add the ground spices to the wok and mix well.
  7. 7Add the fried fish to the wok and stir to combine.
  8. 8Finely chop the tomato and cilantro and add them to the wok.
  9. 9Serve hot.

Ingredients

  • 5 pieces fish
  • 1 tablespoon turmeric powder
  • 2 tablespoons oil
  • 1 small onion
  • 2 small green chilies
  • 1 pinch salt
  • 1 cup rice
  • 1 cup water
  • 1 medium tomato
  • 1 handful cilantro

Equipment

wokgas stovesmall bowlsladleknifemortar and pestle

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