Baked Chicken with Mushrooms and Spinach Sauce
Serves 1
Directions
- 1Fry the chicken breast until golden.
- 2Place fried chicken breast in a baking dish.
- 3Add sliced onion to the pan.
- 4Add sliced mushrooms to the pan.
- 5Add sliced red pepper to the pan.
- 6Add spinach to the pan.
- 7Add salt, pepper, and paprika to the pan.
- 8Add sour cream to the pan.
- 9Add milk to the pan.
- 10Spoon mixture over the chicken breasts.
- 11Add cheese on top.
- 12Bake until cheese is melted.
- 13Serve with pasta.
Ingredients
- chicken breast
- onion
- mushroom
- red pepper
- spinach
- salt
- pepper
- paprika
- sour cream
- milk
- cheese
Equipment
panbaking dish
Related recipes
Lentejitas perfectas
Spanish · Dinner
Sticky Spicy Pumpkin with Peanut Lime Sauce
Chinese · Dinner
Moroccan Fish
Moroccan · Dinner
Slow Cooker Tax Day Ribs
American · Dinner
Slow Cooker Baby Back Ribs
American · Dinner
Cantonese Beef 'Chow Fun'
Chinese · Dinner
Baked Cabbage Steaks with Meat, Tomato & Cheese
Italian · Dinner
Corn & Jalapeño Chicken Brothy Rice
Dinner
Mediterranean Tray Bake
Mediterranean · Dinner
Creamy Chicken & Wild Rice Soup
American · Dinner
Zesty Lime Mexican Inspired Dense Bean Salad
Mexican · Dinner
One Pan Yellow Chicken and Rice
Indian · Dinner