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Creamy Korean Beef Bulgogi Rice Bowl

Serves 1
instagram.com

Creamy Korean Beef Bulgogi Rice Bowl

instagram.com
Serves 1

Directions

  1. 1Brown the ground beef in a skillet until cooked through.
  2. 2Add garlic, soy sauce, and sesame oil, then cook until the beef is well coated and flavorful.
  3. 3Mix the creamy sauce ingredients until smooth.
  4. 4Spoon the beef over warm rice and drizzle with the creamy sauce.

Ingredients

  • 1 lb ground beef
  • 2 cups cooked white rice
  • 2 clove garlic, minced
  • 2 green onion, sliced
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • 1/4 cup mayonnaise
  • 1 tbsp gochujang
  • 1 tsp sesame oil

Equipment

skillet

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