Crispy Rice Salad
20 mins
Serves 3
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Crispy Rice Salad
instagram.com
20 mins
Serves 3
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Directions
1
To a big bowl, add some red curry paste, oil. Mix.
2
To a big bowl, add some red curry paste, oil. Mix.
3
To a big bowl, add some red curry paste, oil. Mix.
4
Add our cooked rice and combine that.
5
Add our cooked rice and combine that.
6
Add our cooked rice and combine that.
7
Bake until crispy.
8
Bake until crispy.
9
Bake until crispy.
10
The very best dressing is made with fresh chili and garlic, soy sauce, fresh lime juice, sugar and water.
11
The very best dressing is made with fresh chili and garlic, soy sauce, fresh lime juice, sugar and water.
12
The very best dressing is made with fresh chili and garlic, soy sauce, fresh lime juice, sugar and water.
13
Shake.
14
Shake.
15
Shake.
16
Cucumber, mint & cilantro.
17
Cucumber, mint & cilantro.
18
Cucumber, mint & cilantro.
19
Add crispy rice, peanuts, and crispy onions.
20
Add crispy rice, peanuts, and crispy onions.
21
Add crispy rice, peanuts, and crispy onions.
22
Combine with the dressing.
23
Combine with the dressing.
24
Combine with the dressing.
Ingredients
2.5 Cups cooked basmati rice
2.5 Cups cooked basmati rice
2.5 Cups cooked basmati rice
2 Tbsp Thai red curry paste
2 Tbsp Thai red curry paste
2 Tbsp Thai red curry paste
3 tsp oil
3 tsp oil
3 tsp oil
2 Tbsp light soy sauce or vegan fish sauce
2 Tbsp light soy sauce or vegan fish sauce
2 Tbsp light soy sauce or vegan fish sauce
1 Chili
1 Chili
1 Chili
2 cloves garlic
2 cloves garlic
2 cloves garlic
0.5 lime
0.5 lime
0.5 lime
2 Tbsp sugar
2 Tbsp sugar
2 Tbsp sugar
0.25 cup water
0.25 cup water
0.25 cup water
1 bunch fresh mint
1 bunch fresh mint
1 bunch fresh mint
1 bunch parsley/cilantro
1 bunch parsley/cilantro
1 bunch parsley/cilantro
1 cucumber
1 cucumber
1 cucumber
1 handful toasted coconut flakes
1 handful toasted coconut flakes
1 handful toasted coconut flakes
1 handful peanuts
1 handful peanuts
1 handful peanuts
1 handful fried shallots
1 handful fried shallots
1 handful fried shallots
Equipment
big bowl
spoon
baking tray
knife
jar
Crispy Rice Salad | Clip Recipe