My Famous Chicken Salad

Serves 1
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Directions

  1. 1Put the chicken in a bag.
  2. 2Put the chicken in a bag.
  3. 3Put the chicken in a bag.
  4. 4Add fish sauce to the chicken.
  5. 5Add fish sauce to the chicken.
  6. 6Add fish sauce to the chicken.
  7. 7Add lemon pepper to the chicken.
  8. 8Add lemon pepper to the chicken.
  9. 9Add lemon pepper to the chicken.
  10. 10Add chili flakes to the chicken.
  11. 11Add chili flakes to the chicken.
  12. 12Add chili flakes to the chicken.
  13. 13Add Italian seasoning to the chicken.
  14. 14Add Italian seasoning to the chicken.
  15. 15Add Italian seasoning to the chicken.
  16. 16Add fresh cracked black pepper to the chicken.
  17. 17Add fresh cracked black pepper to the chicken.
  18. 18Add fresh cracked black pepper to the chicken.
  19. 19Add avocado oil to the chicken.
  20. 20Add avocado oil to the chicken.
  21. 21Add avocado oil to the chicken.
  22. 22Add garlic powder to the chicken.
  23. 23Add garlic powder to the chicken.
  24. 24Add garlic powder to the chicken.
  25. 25Whack the chicken around to coat it.
  26. 26Whack the chicken around to coat it.
  27. 27Whack the chicken around to coat it.
  28. 28Preheat the air fryer to 410 degrees Fahrenheit.
  29. 29Preheat the air fryer to 410 degrees Fahrenheit.
  30. 30Preheat the air fryer to 410 degrees Fahrenheit.
  31. 31Put the chicken in the air fryer.
  32. 32Put the chicken in the air fryer.
  33. 33Put the chicken in the air fryer.
  34. 34Chop the red onion.
  35. 35Chop the red onion.
  36. 36Chop the red onion.
  37. 37Flip the chicken in the air fryer.
  38. 38Flip the chicken in the air fryer.
  39. 39Flip the chicken in the air fryer.
  40. 40Chop the green onion.
  41. 41Chop the green onion.
  42. 42Chop the green onion.
  43. 43Chop the cilantro.
  44. 44Chop the cilantro.
  45. 45Chop the cilantro.
  46. 46Shred the cooked chicken.
  47. 47Shred the cooked chicken.
  48. 48Shred the cooked chicken.
  49. 49Chop the pickled jalapeños.
  50. 50Chop the pickled jalapeños.
  51. 51Chop the pickled jalapeños.
  52. 52Put the shredded chicken in a large bowl.
  53. 53Put the shredded chicken in a large bowl.
  54. 54Put the shredded chicken in a large bowl.
  55. 55Add Greek yogurt to the chicken.
  56. 56Add Greek yogurt to the chicken.
  57. 57Add Greek yogurt to the chicken.
  58. 58Add lemon juice to the chicken.
  59. 59Add lemon juice to the chicken.
  60. 60Add lemon juice to the chicken.
  61. 61Add Frank's RedHot to the chicken.
  62. 62Add Frank's RedHot to the chicken.
  63. 63Add Frank's RedHot to the chicken.
  64. 64Add the chopped vegetables to the chicken.
  65. 65Add the chopped vegetables to the chicken.
  66. 66Add the chopped vegetables to the chicken.
  67. 67Add the chopped jalapeños to the chicken.
  68. 68Add the chopped jalapeños to the chicken.
  69. 69Add the chopped jalapeños to the chicken.
  70. 70Add a splash of pickled jalapeño juice to the chicken.
  71. 71Add a splash of pickled jalapeño juice to the chicken.
  72. 72Add a splash of pickled jalapeño juice to the chicken.
  73. 73Mix everything together.
  74. 74Mix everything together.
  75. 75Mix everything together.
  76. 76Add lime juice to the chicken salad.
  77. 77Add lime juice to the chicken salad.
  78. 78Add lime juice to the chicken salad.
  79. 79Add black pepper to the chicken salad.
  80. 80Add black pepper to the chicken salad.
  81. 81Add black pepper to the chicken salad.

Ingredients

  • chicken breast
  • chicken breast
  • chicken breast
  • unflavored Greek yogurt
  • unflavored Greek yogurt
  • unflavored Greek yogurt
  • red onion
  • red onion
  • red onion
  • green onion
  • green onion
  • green onion
  • cilantro
  • cilantro
  • cilantro
  • lime
  • lime
  • lime
  • lemon
  • lemon
  • lemon
  • Frank's RedHot
  • Frank's RedHot
  • Frank's RedHot
  • pickled jalapeños
  • pickled jalapeños
  • pickled jalapeños
  • fish sauce
  • fish sauce
  • fish sauce
  • lemon pepper
  • lemon pepper
  • lemon pepper
  • chili flakes
  • chili flakes
  • chili flakes
  • Italian seasoning
  • Italian seasoning
  • Italian seasoning
  • fresh cracked black pepper
  • fresh cracked black pepper
  • fresh cracked black pepper
  • avocado oil
  • avocado oil
  • avocado oil
  • garlic powder
  • garlic powder
  • garlic powder
  • pickled jalapeño juice
  • pickled jalapeño juice
  • pickled jalapeño juice

Equipment

air fryertongschopping boardknifebowl

Tips

  • If you don't like fish sauce, use salt instead, but fish sauce adds another notch of flavor.
  • You have to shred the chicken while it's still hot, or it's going to be so hard to shred.
  • Let the chicken cool to at least lukewarm because you don't want to put Greek yogurt on hot chicken.
  • A little splash of pickled jalapeño juice makes a difference.
  • Use the whole green onion, not just the green parts.