Spicy Cucumber Salad

10 mins
Serves 1
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Directions

  1. 1Cut 500 grams of cucumber into slices.
  2. 2Cut 500 grams of cucumber into slices.
  3. 3Cut 500 grams of cucumber into slices.
  4. 4Cut 50 grams of onion into slices.
  5. 5Cut 50 grams of onion into slices.
  6. 6Cut 50 grams of onion into slices.
  7. 7Add the cucumbers to a bowl and mix with 1/2 tablespoon of salt.
  8. 8Add the cucumbers to a bowl and mix with 1/2 tablespoon of salt.
  9. 9Add the cucumbers to a bowl and mix with 1/2 tablespoon of salt.
  10. 10Let it rest for 5-10 minutes and drain the excess water.
  11. 11Let it rest for 5-10 minutes and drain the excess water.
  12. 12Let it rest for 5-10 minutes and drain the excess water.
  13. 13Add 2 tablespoons of pepper flakes, 1 tablespoon of sugar, 1 tablespoon of fish sauce, 1 tablespoon of sesame oil, and 1/2 tablespoon of apple vinegar.
  14. 14Add 2 tablespoons of pepper flakes, 1 tablespoon of sugar, 1 tablespoon of fish sauce, 1 tablespoon of sesame oil, and 1/2 tablespoon of apple vinegar.
  15. 15Add 2 tablespoons of pepper flakes, 1 tablespoon of sugar, 1 tablespoon of fish sauce, 1 tablespoon of sesame oil, and 1/2 tablespoon of apple vinegar.
  16. 16Add 1/2 tablespoon of garlic and 1/2 tablespoon of pepper paste(optional).
  17. 17Add 1/2 tablespoon of garlic and 1/2 tablespoon of pepper paste(optional).
  18. 18Add 1/2 tablespoon of garlic and 1/2 tablespoon of pepper paste(optional).
  19. 19Mix gently until well combined.
  20. 20Mix gently until well combined.
  21. 21Mix gently until well combined.
  22. 22Add 50 grams of thinly sliced onion (optional).
  23. 23Add 50 grams of thinly sliced onion (optional).
  24. 24Add 50 grams of thinly sliced onion (optional).
  25. 25Mix gently again.
  26. 26Mix gently again.
  27. 27Mix gently again.
  28. 28Finish with 1/2 tablespoon of sesame seeds.
  29. 29Finish with 1/2 tablespoon of sesame seeds.
  30. 30Finish with 1/2 tablespoon of sesame seeds.

Ingredients

  • 500 grams cucumber
  • 500 grams cucumber
  • 500 grams cucumber
  • 50 grams onion
  • 50 grams onion
  • 50 grams onion
  • 0.5 tablespoon salt
  • 0.5 tablespoon salt
  • 0.5 tablespoon salt
  • 2 tablespoons pepper flakes
  • 2 tablespoons pepper flakes
  • 2 tablespoons pepper flakes
  • 1 tablespoon sugar
  • 1 tablespoon sugar
  • 1 tablespoon sugar
  • 1 tablespoon fish sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame oil
  • 0.5 tablespoon apple vinegar
  • 0.5 tablespoon apple vinegar
  • 0.5 tablespoon apple vinegar
  • 0.5 tablespoon garlic
  • 0.5 tablespoon garlic
  • 0.5 tablespoon garlic
  • 0.5 tablespoon pepper paste
  • 0.5 tablespoon pepper paste
  • 0.5 tablespoon pepper paste
  • 0.5 tablespoon sesame seeds
  • 0.5 tablespoon sesame seeds
  • 0.5 tablespoon sesame seeds

Equipment

knifecutting boardbowlspoonchopsticks