Crispy rice salad with peanut sauce

Name: Crispy rice salad with peanut sauce
Total time: 30 min
Yield: 2 servings
Cuisine: Thai
Ingredients: 1 cup cooked jasmine rice; 1 tsp sesame oil; 1 tbsp light soy sauce; 1 tsp chili crisp; 1 lb lean ground beef; to taste salt; to taste pepper; 2 tbsp peanut butter; 3 tbsp light soy sauce; 3 tbsp rice vinegar; 1 tsp sesame oil; 0.5 inch grated ginger; 3 cloves minced garlic; 1 tbsp honey; chili flakes; 3 cups shredded cabbage; 1 cup sliced cucumber; 1 red bell pepper; 1 medium shredded carrot; 2 green onions; cilantro

30m

Serves 2

tiktok.com

Crispy rice salad with peanut sauce

tiktok.com

30m

Serves 2

Directions

1Add cooked rice, sesame oil, soy sauce, and chili crisp to a bowl and mix well.
2Spread the seasoned rice on a tray lined with parchment paper.
3Air fry the rice at 375°F for 20-23 minutes, shaking halfway through.
4Sear lean ground beef on high heat, seasoning with salt and pepper, until a golden brown crust develops, then set aside.
5Thinly slice green and red cabbage.
6Slice red bell pepper into strips.
7Slice cucumber.
8Combine peanut butter, soy sauce, rice vinegar, grated ginger, minced garlic, sesame oil, salt, pepper, chili flakes, and honey in a measuring cup.
9Blend the ingredients until smooth using an immersion blender to create the peanut sauce.
10In a large bowl, add shredded cabbage, sliced cucumber, red bell pepper, shredded carrots, green onion, ground beef, crispy rice, and cilantro.
11Drizzle the peanut sauce over the salad.

Ingredients

1 cup cooked jasmine rice
1 tsp sesame oil
1 tbsp light soy sauce
1 tsp chili crisp
1 lb lean ground beef
to taste salt
to taste pepper
2 tbsp peanut butter
3 tbsp light soy sauce
3 tbsp rice vinegar
1 tsp sesame oil
0.5 inch grated ginger
3 cloves minced garlic
1 tbsp honey
chili flakes
3 cups shredded cabbage
1 cup sliced cucumber
1 red bell pepper
1 medium shredded carrot
2 green onions
cilantro

Equipment

air fryerpanknifecutting boardmeasuring cupimmersion blenderbowl

Crispy rice salad with peanut sauce

30m

Serves 2

tiktok.com

Crispy rice salad with peanut sauce

tiktok.com

30m

Serves 2

Directions

1Add cooked rice, sesame oil, soy sauce, and chili crisp to a bowl and mix well.
2Spread the seasoned rice on a tray lined with parchment paper.
3Air fry the rice at 375°F for 20-23 minutes, shaking halfway through.
4Sear lean ground beef on high heat, seasoning with salt and pepper, until a golden brown crust develops, then set aside.
5Thinly slice green and red cabbage.
6Slice red bell pepper into strips.
7Slice cucumber.
8Combine peanut butter, soy sauce, rice vinegar, grated ginger, minced garlic, sesame oil, salt, pepper, chili flakes, and honey in a measuring cup.
9Blend the ingredients until smooth using an immersion blender to create the peanut sauce.
10In a large bowl, add shredded cabbage, sliced cucumber, red bell pepper, shredded carrots, green onion, ground beef, crispy rice, and cilantro.
11Drizzle the peanut sauce over the salad.