Homemade Mustard

2 mins
Serves 1
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Directions

  1. 1Place all ingredients in a jar and stir.
  2. 2Place it in the fridge for 1-2 days to thicken.
  3. 3Add honey if you like.

Ingredients

  • 4 tbsp ground mustard seeds
  • 2 tbsp wine vinegar
  • 2 tbsp water
  • 1 pinch turmeric
  • 1 pinch salt
  • 1 tsp honey

Equipment

spoonjar