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Cacio e Pepe
Serves 1
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Cacio e Pepe
tiktok.com
Serves 1
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Directions
1
Season a large pot of boiling water with salt.
2
Add the pasta and cook according to package directions.
3
(Optional) Toast black pepper in a small skillet for extra flavor.
4
Before draining, reserve one cup of the pasta water.
5
Transfer the cooked pasta to a large mixing bowl.
6
Add the grated pecorino romano cheese, half a cup of the reserved pasta liquid, and the toasted black pepper to the pasta.
7
Stir all ingredients together.
Ingredients
1 tablespoon salt
1 pound Tonarelli pasta or thick spaghetti
1 to 2 tablespoons Black pepper
1.25 cup grated pecorino romano cheese
0.5 cup reserved pasta liquid
Equipment
large pot
small skillet
large mixing bowl
Tips
The amount of pepper added is a matter of personal preference.
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