Cheesy Chicken Bubble Up

20 mins
Serves 1
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Directions

  1. 1Combine the cheddar biscuit mix, greek yogurt, self-rising flour, garlic, Italian seasoning, mozzarella, and cheddar cheese in a bowl and mix well, but don't overmix.
  2. 2Combine the cheddar biscuit mix, greek yogurt, self-rising flour, garlic, Italian seasoning, mozzarella, and cheddar cheese in a bowl and mix well, but don't overmix.
  3. 3Combine the cheddar biscuit mix, greek yogurt, self-rising flour, garlic, Italian seasoning, mozzarella, and cheddar cheese in a bowl and mix well, but don't overmix.
  4. 4Spread the mixture into a baking dish.
  5. 5Spread the mixture into a baking dish.
  6. 6Spread the mixture into a baking dish.
  7. 7Pour Alfredo sauce over the mixture and spread it evenly.
  8. 8Pour Alfredo sauce over the mixture and spread it evenly.
  9. 9Pour Alfredo sauce over the mixture and spread it evenly.
  10. 10Add chicken on top of the sauce.
  11. 11Add chicken on top of the sauce.
  12. 12Add chicken on top of the sauce.
  13. 13Sprinkle additional mozzarella and cheddar cheese over the chicken.
  14. 14Sprinkle additional mozzarella and cheddar cheese over the chicken.
  15. 15Sprinkle additional mozzarella and cheddar cheese over the chicken.
  16. 16Bake for 20 minutes.
  17. 17Bake for 20 minutes.
  18. 18Bake for 20 minutes.
  19. 19Garnish with fresh parsley before serving.
  20. 20Garnish with fresh parsley before serving.
  21. 21Garnish with fresh parsley before serving.

Ingredients

  • 0.33 cup cheddar biscuit mix
  • 0.33 cup cheddar biscuit mix
  • 0.33 cup cheddar biscuit mix
  • 0.33 cup greek yogurt
  • 0.33 cup greek yogurt
  • 0.33 cup greek yogurt
  • 0.33 cup self-rising flour
  • 0.33 cup self-rising flour
  • 0.33 cup self-rising flour
  • garlic
  • garlic
  • garlic
  • Italian seasoning
  • Italian seasoning
  • Italian seasoning
  • 2 tbsp Alfredo sauce
  • 2 tbsp Alfredo sauce
  • 2 tbsp Alfredo sauce
  • chicken
  • chicken
  • chicken
  • 0.25 cup low-fat mozzarella
  • 0.25 cup low-fat mozzarella
  • 0.25 cup low-fat mozzarella
  • 2 tbsp low-fat cheddar cheese
  • 2 tbsp low-fat cheddar cheese
  • 2 tbsp low-fat cheddar cheese
  • 1 tsp fresh parsley
  • 1 tsp fresh parsley
  • 1 tsp fresh parsley

Equipment

baking dishspoonbowl

Tips

  • Make single serve or family size it
  • Mix but don't overmix