Meatloaf with BBQ Glaze and Mashed Potatoes

Name: Meatloaf with BBQ Glaze and Mashed Potatoes
Total time: 60 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 pounds ground beef; 1 green bell pepper; 1 red bell pepper; 1 onion; 1 cup milk-soaked bread crumbs; 2 eggs; 0.5 cup ketchup; 1 tsp Worcestershire sauce; 0.25 cup BBQ sauce; 1 salt; 1 pepper; 2 tablespoons butter; 0.5 cup ketchup; 0.25 cup BBQ sauce; 1 tablespoon Worcestershire sauce; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon minced garlic; 4 potatoes; 1 cup milk; 1 cube butter; 1 sprig rosemary

Serves 6

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Meatloaf with BBQ Glaze and Mashed Potatoes

tiktok.com

Serves 6

Directions

1Chop the green bell pepper, red bell pepper, onion, and parsley.
2Mix 1 cup of milk-soaked breadcrumbs in a bowl.
3Combine ground beef, chopped vegetables, breadcrumbs, eggs, Worcestershire sauce, ketchup, BBQ sauce, salt, and pepper in a large bowl.
4Mix all ingredients until well combined.
5Shape the meatloaf and place it on a baking sheet lined with aluminum foil.
6Bake the meatloaf in a preheated oven at 350°F (175°C) for about an hour.
7Peel and slice potatoes.
8Boil the potatoes until tender.
9Prepare the BBQ glaze by melting butter and combining it with ketchup, BBQ sauce, Worcestershire sauce, garlic powder, onion powder, and minced garlic. Season with salt and pepper.
10Fifteen minutes before the meatloaf is done baking, remove it from the oven, and spread the BBQ glaze evenly over the top.
11Return the meatloaf to the oven to finish baking.
12Mash the boiled potatoes.
13Serve the sliced meatloaf over mashed potatoes with extra BBQ glaze on top.

Ingredients

2 pounds ground beef
1 green bell pepper
1 red bell pepper
1 onion
1 cup milk-soaked bread crumbs
2 eggs
0.5 cup ketchup
1 tsp Worcestershire sauce
0.25 cup BBQ sauce
1 salt
1 pepper
2 tablespoons butter
0.5 cup ketchup
0.25 cup BBQ sauce
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon minced garlic
4 potatoes
1 cup milk
1 cube butter
1 sprig rosemary

Equipment

knifecutting boardmixing bowlmeasuring cupsbaking sheetovensaucepanspatulagrillgraterpotato masherserving platefork

Meatloaf with BBQ Glaze and Mashed Potatoes

Serves 6

tiktok.com

Meatloaf with BBQ Glaze and Mashed Potatoes

tiktok.com

Serves 6

Directions

1Chop the green bell pepper, red bell pepper, onion, and parsley.
2Mix 1 cup of milk-soaked breadcrumbs in a bowl.
3Combine ground beef, chopped vegetables, breadcrumbs, eggs, Worcestershire sauce, ketchup, BBQ sauce, salt, and pepper in a large bowl.
4Mix all ingredients until well combined.
5Shape the meatloaf and place it on a baking sheet lined with aluminum foil.
6Bake the meatloaf in a preheated oven at 350°F (175°C) for about an hour.
7Peel and slice potatoes.
8Boil the potatoes until tender.
9Prepare the BBQ glaze by melting butter and combining it with ketchup, BBQ sauce, Worcestershire sauce, garlic powder, onion powder, and minced garlic. Season with salt and pepper.
10Fifteen minutes before the meatloaf is done baking, remove it from the oven, and spread the BBQ glaze evenly over the top.
11Return the meatloaf to the oven to finish baking.
12Mash the boiled potatoes.
13Serve the sliced meatloaf over mashed potatoes with extra BBQ glaze on top.