Directions
- 1Toss uncooked rice with dried herbs, salt, and pepper in a baking dish.
- 2Add chicken broth to the baking dish.
- 3Add butter cubes on top of the mixture.
- 4Cover the baking dish with aluminum foil.
- 5Bake until rice is cooked through.
- 6Add fresh parsley.
- 7Mix everything together.
Ingredients
- 1 cup uncooked rice
- 1 tablespoon dried herbs
- 1 pinch salt
- 1 pinch pepper
- 1.75 cups chicken broth
- 8 cubes butter
- 1 handful parsley
Equipment
ovenbaking dishwooden spoonfork
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