Garlic Green Beans

Serves 1
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Directions

  1. 1Wash green beans.
  2. 2Wash green beans.
  3. 3Wash green beans.
  4. 4Cut the ends off green beans.
  5. 5Cut the ends off green beans.
  6. 6Cut the ends off green beans.
  7. 7Melt your butter (only melt half way through).
  8. 8Melt your butter (only melt half way through).
  9. 9Melt your butter (only melt half way through).
  10. 10Once butter is 1/2 way melted, add salt, garlic powder & red pepper flakes.
  11. 11Once butter is 1/2 way melted, add salt, garlic powder & red pepper flakes.
  12. 12Once butter is 1/2 way melted, add salt, garlic powder & red pepper flakes.
  13. 13Cook until butter is all the way melted and starts to bubble.
  14. 14Cook until butter is all the way melted and starts to bubble.
  15. 15Cook until butter is all the way melted and starts to bubble.
  16. 16Then add green beans and cook until they become a bright green.
  17. 17Then add green beans and cook until they become a bright green.
  18. 18Then add green beans and cook until they become a bright green.
  19. 19Then add grated garlic.
  20. 20Then add grated garlic.
  21. 21Then add grated garlic.
  22. 22Cook for 1 minute and then turn off heat.
  23. 23Cook for 1 minute and then turn off heat.
  24. 24Cook for 1 minute and then turn off heat.

Ingredients

  • 1 lb green beans
  • 1 lb green beans
  • 1 lb green beans
  • 2 TBSP salted butter
  • 2 TBSP salted butter
  • 2 TBSP salted butter
  • 1 tsp Garlic powder
  • 1 tsp Garlic powder
  • 1 tsp Garlic powder
  • 1 tsp Salt
  • 1 tsp Salt
  • 1 tsp Salt
  • Red pepper flakes
  • Red pepper flakes
  • Red pepper flakes
  • Minced/ grated garlic
  • Minced/ grated garlic
  • Minced/ grated garlic

Tips

  • Do not put the chilly if there are small kids