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Chocolate Lava Cake with Pretzel Center

45m
Serves 6
tiktok.com

Chocolate Lava Cake with Pretzel Center

tiktok.com
45m
Serves 6

Directions

  1. 1Start with 230 grams of milk (roughly a cup), 30 grams of sugar (roughly a fourth cup), and 40 grams of corn oil.
  2. 2Add one egg OR use a replacement of 1 teaspoon of baking soda, 1 tablespoon of vinegar, and 1/4 cup of buttermilk.
  3. 3Add 220 grams of gluten free rice flour and 20 grams of cocoa powder; sift together.
  4. 4Add 5 grams of baking powder to the mixture.
  5. 5Mix until smooth.
  6. 6Get a cake pan and line it with parchment paper.
  7. 7Pour half the batter into the prepared cake pan.
  8. 8Fill the middle with salted pretzels.
  9. 9Pour the rest of the batter on top.
  10. 10Sprinkle with chocolate chips.
  11. 11Put in the oven at 356 for 45 minutes.

Ingredients

  • 230 grams milk
  • 30 grams sugar
  • 40 grams corn oil
  • 1 egg
  • 1 teaspoon baking soda
  • 1 tablespoon vinegar
  • 0.25 cup buttermilk
  • 220 grams gluten free rice flour
  • 20 grams cocoa powder
  • 5 grams baking powder
  • 1 cup salted pretzels
  • 1 cup chocolate chips

Equipment

knifemixing bowlmeasuring cupwhisksifterstand mixercake panparchment paper

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