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بسكوت شوفان والتمر
25m
Serves 1
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بسكوت شوفان والتمر
instagram.com
25m
Serves 1
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Directions
1
Add the dates and milk to a bowl.
2
Blend the dates and milk together with a blender or food processor.
3
Add cardamom, cinnamon, baking soda, egg and oil to the mixture and mix again.
4
Add the oats and mix until everything is combined.
5
Place the dough on a sheet of parchment paper and flatten it until it is about half a centimeter thick.
6
Cut into any shape you like.
7
Put on a baking sheet with parchment paper and bake in the oven for 15 to 20 minutes at 180 degrees.
Ingredients
1 cup dates
0.5 cup milk
cardamom
cinnamon
0.5 teaspoon baking soda
1 egg
2 tablespoons oil
3 cup oats
Tips
Let it cool completely before serving.
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