2 Ingredients Broccoli Balls

25 mins
Serves 12
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Directions

  1. 1Steam the broccoli and potatoes until soft, then let them cool completely.
  2. 2Steam the broccoli and potatoes until soft, then let them cool completely.
  3. 3Steam the broccoli and potatoes until soft, then let them cool completely.
  4. 4Mash the vegetables well.
  5. 5Mash the vegetables well.
  6. 6Mash the vegetables well.
  7. 7Take a tablespoon of the mixture, roll it into balls with your hands, and place them on the tray.
  8. 8Take a tablespoon of the mixture, roll it into balls with your hands, and place them on the tray.
  9. 9Take a tablespoon of the mixture, roll it into balls with your hands, and place them on the tray.
  10. 10Bake for 20-25 minutes or until golden brown.
  11. 11Bake for 20-25 minutes or until golden brown.
  12. 12Bake for 20-25 minutes or until golden brown.

Ingredients

  • 180 g broccoli florets
  • 180 g broccoli florets
  • 180 g broccoli florets
  • 250 g potatoes, peeled and cubed
  • 250 g potatoes, peeled and cubed
  • 250 g potatoes, peeled and cubed

Equipment

baking trayparchment paper