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Cheese Soup
20m
Serves 1
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Cheese Soup
youtube.com
20m
Serves 1
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Directions
1
Grate the carrot on a medium grater
2
Pour vegetable oil into the pan
3
Put the grated carrot in a pan and fry for 3-4 minutes on medium heat
4
Cut the onion into small cubes and add it to the carrot
5
Add butter and fry for another 3-4 minutes on medium heat
6
Transfer the fried vegetables to a pot and pour hot water
7
Leave to simmer covered
8
Cut the potatoes into small cubes and add them to the boiling soup. Cook for 12 minutes
9
Cut the processed cheese into medium pieces and add them to the boiling soup
10
Stir well until the cheese melts
11
Add salt, black pepper, dry garlic and oregano
12
Add egg noodles and green peas
13
Chop the dill and add it to the soup
14
Cook covered for another 3-4 minutes
Ingredients
1 jar canned peas
1 pcs carrots
1 piece onion
2 tbsp vegetable oil
2.5 l water
3 pcs potatoes
2 pcs processed cheese
100 g egg noodles
1 tsp dry garlic
a couple of fresh sprigs dill
salt
black pepper
30 g butter
oregano
Equipment
pan
pot
wooden spoon
knife
cutting board
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