Sushi Balls

Serves 1
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Directions

  1. 1Mix all sushi ingredients: rice, salmon, avocado, cucumber, cibette, and nori seaweed.
  2. 2Add a little cream cheese to bind the ingredients together.
  3. 3Form the mixture into small balls.
  4. 4Chill the sushi balls in the fridge for a little while.
  5. 5Serve and enjoy with soy sauce.

Ingredients

  • sushi rice
  • salmon
  • avocado
  • cucumber
  • cibette
  • nori seaweed
  • cream cheese
  • soy sauce