Nashville Hot Mozzarella Sticks

15 mins
Serves 1
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Directions

  1. 1Cut mozzarella into 3x2 inch pieces.
  2. 2Cut mozzarella into 3x2 inch pieces.
  3. 3Cut mozzarella into 3x2 inch pieces.
  4. 4In a bowl, whisk together egg and water.
  5. 5In a bowl, whisk together egg and water.
  6. 6In a bowl, whisk together egg and water.
  7. 7Combine breadcrumbs, garlic powder, onion powder, oregano, salt, and pepper in a separate bowl.
  8. 8Combine breadcrumbs, garlic powder, onion powder, oregano, salt, and pepper in a separate bowl.
  9. 9Combine breadcrumbs, garlic powder, onion powder, oregano, salt, and pepper in a separate bowl.
  10. 10Dip each mozzarella stick into the egg wash, then coat with breadcrumbs. Repeat for double breading.
  11. 11Dip each mozzarella stick into the egg wash, then coat with breadcrumbs. Repeat for double breading.
  12. 12Dip each mozzarella stick into the egg wash, then coat with breadcrumbs. Repeat for double breading.
  13. 13Freeze breaded mozzarella sticks for at least 30 minutes.
  14. 14Freeze breaded mozzarella sticks for at least 30 minutes.
  15. 15Freeze breaded mozzarella sticks for at least 30 minutes.
  16. 16Heat peanut oil in a deep fryer to 350°F (175°C).
  17. 17Heat peanut oil in a deep fryer to 350°F (175°C).
  18. 18Heat peanut oil in a deep fryer to 350°F (175°C).
  19. 19Fry mozzarella sticks for 2-3 minutes, until golden brown and crispy.
  20. 20Fry mozzarella sticks for 2-3 minutes, until golden brown and crispy.
  21. 21Fry mozzarella sticks for 2-3 minutes, until golden brown and crispy.
  22. 22Drain on a cooling rack.
  23. 23Drain on a cooling rack.
  24. 24Drain on a cooling rack.
  25. 25In a small pot, combine all Nashville hot sauce ingredients.
  26. 26In a small pot, combine all Nashville hot sauce ingredients.
  27. 27In a small pot, combine all Nashville hot sauce ingredients.
  28. 28Whisk until butter melts, simmer for 1-2 minutes, then set aside.
  29. 29Whisk until butter melts, simmer for 1-2 minutes, then set aside.
  30. 30Whisk until butter melts, simmer for 1-2 minutes, then set aside.
  31. 31Mix all buttermilk ranch ingredients in a bowl until smooth. Chill until ready to serve.
  32. 32Mix all buttermilk ranch ingredients in a bowl until smooth. Chill until ready to serve.
  33. 33Mix all buttermilk ranch ingredients in a bowl until smooth. Chill until ready to serve.
  34. 34Brush warm mozzarella sticks with Nashville hot sauce and serve with buttermilk ranch.
  35. 35Brush warm mozzarella sticks with Nashville hot sauce and serve with buttermilk ranch.
  36. 36Brush warm mozzarella sticks with Nashville hot sauce and serve with buttermilk ranch.

Ingredients

  • 1 lb mozzarella
  • 1 lb mozzarella
  • 1 lb mozzarella
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 tbsp water
  • 1 tbsp water
  • 1 tbsp water
  • 0 peanut oil
  • 0 peanut oil
  • 0 peanut oil
  • 2 cups breadcrumbs
  • 2 cups breadcrumbs
  • 2 cups breadcrumbs
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 1 tsp oregano
  • 1 tsp oregano
  • 1 tsp oregano
  • 1 tsp pepper
  • 1 tsp pepper
  • 1 tsp pepper
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 cup unsalted butter
  • 0.5 cup unsalted butter
  • 0.5 cup unsalted butter
  • 1 tbsp cayenne pepper
  • 1 tbsp cayenne pepper
  • 1 tbsp cayenne pepper
  • 1 tbsp brown sugar
  • 1 tbsp brown sugar
  • 1 tbsp brown sugar
  • 1 tsp smoked paprika
  • 1 tsp smoked paprika
  • 1 tsp smoked paprika
  • 1 tsp garlic
  • 1 tsp garlic
  • 1 tsp garlic
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tsp pepper
  • 1 tsp pepper
  • 1 tsp honey
  • 1 tsp honey
  • 1 tsp honey
  • 0.5 cup mayo
  • 0.5 cup mayo
  • 0.5 cup mayo
  • 0.5 cup sour cream
  • 0.5 cup sour cream
  • 0.5 cup sour cream
  • 0.5 cup buttermilk
  • 0.5 cup buttermilk
  • 0.5 cup buttermilk
  • 2 tsp chives
  • 2 tsp chives
  • 2 tsp chives
  • 1 tsp lemon juice
  • 1 tsp lemon juice
  • 1 tsp lemon juice
  • 1 tsp parsley
  • 1 tsp parsley
  • 1 tsp parsley
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 0.5 tsp pepper
  • 0.5 tsp pepper
  • 0.5 tsp pepper
  • 0.5 tsp sugar
  • 0.5 tsp sugar
  • 0.5 tsp sugar

Equipment

knifebowlbaking sheetdeep fryersmall potwhisktongspastry brush
Nashville Hot Mozzarella Sticks | Clip Recipe