Directions
- 1Prepare the dough and spread it on a clean surface.
- 2Spread a layer of butter over the dough.
- 3Sprinkle cinnamon sugar over the butter layer.
- 4Roll the dough tightly and cut it into equal pieces.
- 5Arrange the dough pieces in a baking pan.
- 6Pour cream cheese frosting over the rolls.
- 7Bake the cinnamon rolls until golden brown.
Ingredients
- 1 dough
- 1 portion butter
- 1 portion cinnamon sugar mix
- 1 portion cream cheese frosting
Equipment
baking panwooden spoonwhisk
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